Zùsto is a revolutionary gamechanger - Zùsto bakes, behaves and tastes just like sugar ! 1 to 1 Sugar Alternative.
Zusto is a patented blend of prebiotic and plant-based fibers (chicory and corn, among others) and natural plant-based FDA sweeteners "erythritol, isomalt and sucralose" (contains No forms of aspartame).
Zusto can be used in a wide variety of hot or cold applications; including baking, pastry, confectionery, chocolate, ice cream drinks and more...
Create Sugar-Free Desserts without compromising taste, health or indulgence !
You can start baking without added sugars today. It provides sweetness identical to sugar, while providing a structure and texture that is superior to sugar. Fully replaces traditional sugars in most sugary products.
Resulting in 75% fewer calories compared to sugar: 98 calories per 100 grams, a low glycemic index and fiber-related prebiotic health benefits.
Zùsto is supported by both medical and culinary experts who call it “the world’s first sugar without sugar” and is used today by world-class chefs, renowned hotels and food companies all around the world.
• No difference in taste compared to real sugar!
• 1 to 1 replacement by weight to sugar.
• Low caloric value: 98 calories per 100 grams (real sugar 400 calories per 100 grams)
• Low digestible carbohydrates
• Low glycemic index of 22
• High Fiber
• Suitable for diabetic and obese patients
Net weight: 55 lbs. / 25 kg bag
Product use notes:
Creaming or Mixing Butter & Zùsto?
It is advised to first mix Zùsto with solid substances. If mixing directly into butter, do so a little at a time into room-temperature softened butter. This will avoid clumps and lead to better and lighter structure of the final recipe.
Do Not mix Zùsto with liquid melted butter.
By Zusto, Belgium