Created in partnership with the prestigious Valrhona École du Grand Chocolat, these professional rings have perforations to ensure even heat distribution.
Baking results are exceptional, the micro perforations create a crust that is crisp, golden and delicious !
• Made of spring stainless steel, the rings are both flexible and solid, they always return to their original shape.
• The exterior welded seam is resistant to thermal shocks. The inner surface is smooth for flawless results.
• Valrhona perforated rings have straight-sides for a modern style.
Two sizes available:
SMALL RING: 4 1/4" x 4 5/8" x 13/16" (110 x 120 x 20mm) - $19.99
portion size for 2 people
LARGE RING: 6 1/4" x 6 7/8" x 13/16" (160 x 175 x 20mm) - $20.99
portion size for 4 people
Made in France, de Buyer