NATURAL CARAMEL LOAF

A blend of the highest-grade butter, milk and sugar.  The rich creamy buttery taste, approaches homemade caramel, its exquisite taste is further enhanced by a luxurious appearance, creamy texture and aroma.

Demanded by professionals for its high quality, superior flavor and ready-to-use convenience.

 

 

* Add 2 Tbsp. of water to 1 lbs. of Caramel Loaf to thin.

* Add 1/2-1 ounce of powdered sugar to 1 lbs. of Caramel Loaf to thicken.