Multi-Grain Bread Mix / Tegral Alpine 7 Grain, is a complete mix to produce a 7-grain bread with a course texture and mild sour flavor.
Made with 7 grains, include wheat flour, rye flour, rye flakes, rolled oats, rolled wheat, millet, flax seed, sesame seed.
Product can be used to create a variety of breads, from traditional loaf breads, panned items and rye breads. Tegral Alpine 7 is designed for convenience and consistency, a complete mix simply "Add Water & Yeast".
Net weight: 50 pounds
Brand name: Tegral Alpine 7 Grain
Packaged dry mix.
By world renowned producer Puratos
Recipe
Alpine 7-Grain Mix: 10 pounds
Water: 5 pounds
Compressed Yeast: 6 ounces (dry yeast 3 ounces)
Mix for 2 minutes on 1st speed, then 10 minutes on 2nd speed. Achieve a final dough temperature of 80°F
Bulk rest dough for 10 minutes.
Scale dough into portion sizes.
Rest for 10-15 minutes
Mold into desired shape.
Proof for 45-60 minutes.
Bake at 400°F.
