FONDANT CUT & PRESS

Its easy - just roll out fondant or gum paste, cut with the rectangular cutting edge, then place between the two halves and press together to cut & imprint.

It's great way to give a plain cake a custom look!

 

Each set includes a 2 piece cutter / press

Instructions included.

 

Directions:

1) Roll-out Fondant or Gum Paste to 1/8" thick.

2) Using the cutting edge side of the "Cut & Press" cut out a rectangle.

3) Place this rectangle piece on one side of the "Cut & Press".  Place the other design half on top and press firmly together over the entire surface to imprint design and cut out shape.

4) Place shapes into forming cups to dry.

 

Dimensions: length 5", width 3 3/4", height 3/4"

© Wilton Industries, Inc.