DREIDOPPEL FLAVORING PASTES - WALNUT

Used by pastry professionals for flavoring a wide variety of bakery products:
Whipped cream,
Fillings, buttercream and mousses
Cake batters
Fondant, ganache and ice cream bases
Cream cheese fillings

Product advantages:
• Intense Flavor
• Reliable Color
• Distinctive taste and consistent quality
• Bake stable
• Always available and "in season".
• Long shelf life
• Dosage: 2%

WALNUT - taste of roasted walnuts with 10% walnut pulp.

Net weight:  2 lbs. 2 oz. / 1 kg
Packaged in a resealable plastic "wide-mouth" container.
By world renowned producer Dreidoppel, made in Germany