DREIDOPPEL FLAVORING PASTES - VANILLA BOURBON

Used by pastry professionals for flavoring a wide variety of bakery products:
Whipped cream,
Fillings, buttercream and mousses

Cake batters
Fondant, ganache and ice cream bases

Cream cheese fillings

Product advantages:
• Intense Flavor
• Reliable Color
• Distinctive taste and consistent quality
• Bake stable
• Always available and "in season".
• Long shelf life
• Dosage:  3%

VANILLE BOURBON PASTE - The most famous taste for pastries with a natural vanilla flavour.
  
Net weight:  2 lbs. 2 oz. / 1 kg
Packaged in a resealable plastic "wide-mouth" container.
By world renowned producer Dreidoppel, made in Germany