Donut Sugar or Snow Sugar is specially developed powdered sugar that will not dissolve or melt on baked items.
Extremely fine powdered sugar with a wonderful flavor.
Used in decorating donuts, breakfast pastries, fruit tarts, cakes and cookies.
Baked items can be refrigerated or frozen.
Do not use on hot pastries.
Net weight: 22 lbs. 1/2oz. / 10 kg
Brand name: Sucraneige
By world renowned producer Patisfrance, France