DAWN EXCEPTIONAL RAISED A "YEAST DONUT" ORIGINAL MIX

Directions:
Donut Mix........................17 pounds
Water...................................8 pounds
Compressed Fresh Yeast........12 ounces (or substitute for Active Dry Yeast 6 ounces or Instant Yeast 4 ounces)

1) Using a dough hook attachment, Mix for 1 minute on low speed, then 8-10 minutes on medium speed.  Dough temperature 78°-80°F
2) Allow to bulk ferment for 45 minutes.
3) Roll-out dough to desired thickness, allow to rest 15 minutes
4) Cut-out donuts, place on screens and Proof for 30 minutes.
5) Fry at 375F degrees.

Net weight: 50 pound bag

Brand name:  Dawn Exceptional Raised A® Donut Mix Original
By world renowned producer Dawn Foods, made in USA

Kosher Dairy