DAWN EXCEPTIONAL "FON DIP" FLAT ICING - WHITE

These ready-to-use flat icings help you to consistently deliver great tasting, beautiful donuts your customers will love.

Made with sugar that is three times finer than its scratch equivalent, our exceptional flat icings deliver more shine and more stability for a smooth and memorable experience.

White Flat Icing can by colored with gel food coloring.

Fon Dip must be heated prior to application.  Heat to 100°F - 110°F in a warmer or double boiler.

Brand name:  Dawn Exceptional Fon Dip Enhanced Stability White Flavored Flat Icing

By world renowned producer Dawn Foods, made in USA

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