Chocold Chocolate Cooling Cabinets, are designed to be used during production and to store finished chocolate candies, bonbons and truffles in an optimal and controlled environment.
Chocolate has a delicate nature, requiring proper conservation so sugars and fats do not bloom and migrate to the surface.
Chocold creates a cool, humidity controlled environment to achieve consistent professional results.
Features:
• Adjustable humidity: 40-60%
• Adjustable temperature: 50 to 64.4°F (+10 to 18°C)
• Solid stainless steel construction, ensures years of operation with an eye-catching design.
• Digital Controls
• Illuminated Glass Door with lock.
• Easy to cleaning for easy hygienic operation.
• Automatic and Manual Defrosting.
• Cooling and humidity are maintained by a refrigerated unit on top of cabinet.
• No Drain required.
Three Sizes:
CHOCOLD 135L - $5,499.00
5 white wire shelves included.
Tray size: 40x50cm
21" x 25 1/2" x 37 1/2" (53x65x95h cm)
External transformer attached to power cord.
CHOCOLD 570L - $7,499.00
Holds 20 sheetpans, one sheetpan per shelf - not included.
Sheetpan European size: 24" x 16" (60x40cm)
31" x 27 1/2" x 80 3/4" (79x70x205h cm)
CHOCOLD 870L - $8,499.00
Holds 40 sheetpans, 2 sheetpans per shelf - not included.
Sheetpan European size: 24" x 16" (60x40cm)
31" x 39 1/2" x 80 3/4" (79x100x205h cm)
Specifications:
Electrical: 120V/60hz exactly. CE certified.
Warranty 1 year
Production time: 6-8 weeks. Then ships directly from manufacturer in Italy, delivery by Ocean Freight in 6-8 weeks. US Custom charges may apply and paid by customer.
Made in Italy - ICB Tecnologie
