Callebaut Caramel Fill, is a delicious ready-to-use filling, a genuine caramel to flavor your confectionery, pastries and desserts.
A deep golden color with a delicious butter toffee taste and a semi-fluid texture. It pairs extremely well with darker or more intense chocolates and is a great confectionery filling.
Perfect fluidity for filling confectionery.
Just soften it before use by mixing or slightly heating (max.77-86°F) and fill a piping bag with the Caramel Fill. Then pipe it into chocolate truffle shells or cups of your choice. You can also enrich it with crispy or crunchy textures such as cocoa nibs.
Caramel Fill is also perfect for flavoring ice creams, pastry creams, mousses, etc.
Store at room temperature
Net weight: 11 pounds / 5 kg
Resealable plastic pail.