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Vanilla Sugar is a special concentration of gourmet baker's sugar infused with natural vanilla extract. Made from beans grown on the island of Madagascar, Madagascar Bourbon Pure Vanilla is the king of vanillas. Its creamy, sweet flavor blends beautifully with a variety of foods.
Vanilla Sugar can replace vanilla extract in most baking recipes.
Net weight: 5 pounds
Resealable plastic container.
By world renowned producer Nielsen-Massey, since 1907. | 
