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Home > Tools > Baking Molds, Rings, Forms & Pans
TUILE TEMPLATES
TUILE TEMPLATES
Price
Your Price:
$18.99
Choose Options and Quantity
shape
TRIANGLE
SPOON
NOODLE
APPLE
STYLIZED HEART
SWOOSH
FLOWER
WAVE
PEAR
MAPLE LEAF
BLANK SHEET
Quantity
 
Description
Create exciting edible shapes to compliment any entree or plated dessert with these Tuile Templates.

A variety of sweet or savory mixtures can be used with these templates, such as tulipe batter, hippenmasse, French meringue, savory cracker mixtures and tempered chocolate, just to name a few.  Dessert Container Recipes.
 
10 most popular shapes:  EACH $18.99

TRIANGLE - length 5 5/8", width 2"
SPOON - length 6 3/8", width 1 7/16"
NOODLE - length 13 1/2", width 3/8"
APPLE - length 3 1/2", width 2 3/4"
STYLIZED HEART - length 3 1/2", width 2 3/4"
SWOOSH - length 5 1/8", width 1 1/2"
FLOWER - diameter 4 3/4"
WAVE - length 8 3/4", width 3 5/8".  Curl into a round container!
PEAR - length 4", width 2 5/8"
MAPLE LEAF - length 6 1/2", width 5 1/4"
BLANK SHEET - make your own design !
 
Template Not for oven use.
Overall template dimension: 15 5/8" x 10 1/2" - fits a half sheetpan Silpat.
Made of food safe high density polyethylene.
Meets FDA, USDA and NSF standards.
Hand wash only.  Wash prior to using.
 
Directions of use:
Simply place the template on top of a half sheetpan Silpat.
Spread the desired batter evenly over the design cavities, then remove all excess batter using an offset spatula.
Carefully lift off the Tuile Template and remove, carefully slide the Silpat onto the back of a sheetpan and bake as directed.
Remove from the oven and while still hot shape into the desired form.
 
* Click-on "Image Gallery" for all designs.

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