The finest commercial Loaf Pans, used to produce traditional 1 lbs. bread loaves. As-well-as pound cakes, quick breads and a wide variety of formed bakery items.
Top of the line Commercial II™ - is manufactured in both traditional uncoated and dual coated, diamond-quality non-stick bakeware These pans are the finest quality and backed by a lifetime warranty.
Crafted from heavy-weight aluminized Steel for superior heat conduction and even baking.
Strong and durable, long lasting construction.
(left) COMMERCIAL LOAF PAN - $11.99
Traditional - Uncoated
(right) PROFESSIONAL LOAF PAN - $14.99
Coated with a Diamond-Quality, Non-Stick Dual Coating.
Length 8 1/2", Width 4 1/2", Height 2 3/4" tapered sides.
Wire rod curled inside rim for extra strength.
Triple reinforced folded corners.
Easy to clean, dishwasher safe.
By Chicago Metallic - The Bakeware Experts