Great for milk or fruit-based desserts.

Creates a compact, creamy texture that stays fresh for a long period of time.

 

The product is "Cold Process", meaning no cooking or heating of the liquid ice cream mixture is required prior to freezing.

 

1.  Blend the Gelato Mix (Totalbase®) with Sugar.

2.  Add Milk.

3.  Add desired flavoring.

4.  Mix carefully with an immersion blender.

5.  Freeze in an ice cream machine.

 

Brand name: Totalbase®  recipes

PreGel, the world's leader for the finest Gelato and specialty dessert ingredients.

Made in USA