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The finest Pistachio Flour available, used in the pastry and baking industry. Used in a wide variety of baking & pastry formulas, including fillings, pastries, tart dough, cakes and cookies.
Pistachio's are blanched and finely ground to an almost flour consistency.
Net weight: 5 pounds
For over 85 years, The American Almond Products Company has been combining premium raw materials from around the globe with old-world artisan methods to produce a wide selection of quality ingredients for the bakery, confectionery and ice cream industries. |