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PERFORATED TART RINGS
PERFORATED TART RINGS FROM FRANCE
PERFORATED TART RINGS
Item#:
DEBUYER-
Your Price:
$11.99
Choose Options and Quantity
Diameter
*
2 1/4" x 13/16" (55mm)
3 1/16" x 13/16" (75mm)
4 1/4" x 13/16" (105mm)
5" x 13/16" (125mm)
6 3/16" x 13/16" (155mm)
7 3/8" x 13/16" (185mm)
8 3/16" x 13/16" (205mm)
11 7/16" x 13/16" (285mm)
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Description
Created in partnership with the prestigious Valrhona École du Grand Chocolat, these professional rings have perforations to ensure even heat distribution.
Baking results are exceptional, the micro perforations create a crust that is crisp, golden and delicious !
• Made of spring stainless steel, the circles are both flexible and solid, they always return to their original shape.
• The exterior welded seam is resistant to thermal shocks. The inner surface is smooth for flawless results.
• Perforated rings have straight-sides for a modern style.
Diameter:
2 1/4" x 13/16"
(55 x 20mm)
-
$11.99
3 1/16" x 13/16"
(75 x 20mm) -
$12.99
4 1/4" x 13/16"
(105 x 20mm) -
$13.99
most popular size!
5" x 13/16"
(125 x 20mm) -
$14.99
6 3/16" x 13/16"
(155 x 20mm) -
$15.99
7 3/8" x 13/16"
(185 x 20mm) -
$16.99
8 3/16" x 13/16"
(205 x 20mm) -
$17.99
9 13/16" x 13/16"
(245 x 20mm) -
$18.99
out of stock
11 7/16" x 13/16"
(285 x 20mm) -
$19.99
Made in France, de Buyer
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