| Delicious creamy Panna Cotta Mix from Italy.
Directions: Heat in a saucepan 500ml Heavy Cream and 500ml of Whole Milk. When mixture comes just to a boil, whisk in 140 grams of Panna Cotta Mix. Continue whisking until the mixture comes to a boil. Pour into prepared molds and chill for 4 hours in the refrigerator. Net weight: 35 ounces / 1000 g Made in Italy |
