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Milk Chocolate Confectionery Coating from Peter's Chocolate delivers a pure milk chocolate color, with creamy mouth feel and rich flavor. It cures "HARD" and is superb for hand dipping candies, moulding, enrobing, chocolate shavings and chocolate decorations. Confectionery Coating is also known as coating chocolate, chocolate compound or nontempering chocolate. This is not true chocolate, because it does not contain cocoa butter. The cocoa butter has been replaced with other vegetable fats and in exchange does not need tempering.
Formed into small individual wafers for easy accurate measuring and quick melting!
Net weight: 25 lbs.
Brand name: Westchester Icecap Caps
80% viscosity - very thin
By world renowned producer Peter's Chocolate, made in USA
Product is shipped using ice packs and well wrapped with insulating microfoam. UPS Next Day Air delivery is recommended. | 
