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Use traditional Baker’s Hungarian Lekvar as a filling in your favorite yeast-raised dough products, cakes and cookies, before or after baking. Lekvar is a prune butter made from whole California prunes. After removing the pit, the remaining fruit pulp is cooked to create a smooth textured filling with just the right balance of sweetness and tartness.
Formulated to prevent boiling or spillage in the oven.
8 pound, #10 can
By world renowned producer America Almond, USA. |
