| Grade AA Isomalt, perfect for Pulled Sugar decorations and Poured Sugar castings.
High resistance to humidity.
Stays flexible longer than regular sugar.
Superior shine.
Will not crystallize.
Easy to color. Stabilizing acids are not needed. Basic recipe: Use 3 parts Isomalt to 1 part water. Cook until 310F / 155C.
Net weight: 15 pounds
Resealable plastic pail. |
