| Create individual Ice Cream Sandwich's from your favorite cookie dough, brownie or quick bread recipes, using this Ice Cream Sandwich Pan
Directions: Spray pan with non-stick cooking spray. Pour batter or press cookie dough into the pan to a thickness you desire. Bake, cool and then remove from the pan. Repeat. Scoop 1/4 cup of ice cream onto the smooth side of one layer. Top with the remaining layer and press together gently. Wrap and freeze immediately. Professional grade baking pan, crafted from high quality materials and
finished with a non-stick coating. 12 cavities per pan Cavity dimensions: 3" diameter, depth 1/2" Overall pan dimensions: length 16 3/4", width 11 1/4" Dishwasher Safe By Wilton® |
