| Donut Sugar or Snow Sugar is specially developed powdered sugar that will not dissolve or melt on baked items.
Extremely fine powdered sugar with a wonderful flavor.
Used in decorating donuts, breakfast pastries, fruit tarts, cakes and cookies. Baked items can be refrigerated or frozen. Do not use on hot pastries. Two sizes: SMALL BAG Net weight: 35 ounces / 1 kg Product of France $16.99 LARGE BAG
Net weight: 22 lbs. / 10 kg
Brand name: Sucraneige, Product of West Germany $89.99 |
