Donut Sugar or Snow Sugar is specially developed powdered sugar that will not dissolve or melt on baked items.
Extremely fine powdered sugar with a wonderful flavor.
Used in decorating donuts, breakfast pastries, fruit tarts, cakes and cookies.
Baked items can be refrigerated or frozen.
Do not use on hot pastries.
SMALL BAG sorry out of stock
Net weight: 35 ounces / 1 kg
Product of France
Net weight: 22 lbs. / 10 kg
Brand name: Sucraneige, Product of West Germany