A standard piece of equipment in most bakeshops. This confectionery funnel is used to dispense a precise flow of fondant, ganache, sauces, and confectionery fillings.

 

Container made of polycarbonate, holds 1 quart.
Mechanism made of stainless steel.
It is operated with a spring valve and is easily controlled with one hand.

Comes with 6 polycarbonate nozzles. Openings: 1/32", 1/16", 1/8", 5/32", 7/32", 3/8". 

Includes a sturdy stainless steel stand, height 8 1/2"

 

Made by Matfer