| Creamy, buttery Caramel Loaf from Peter's Chocolate.
A blend of the highest-grade butter, milk and sugar. The rich buttery taste, approaches homemade caramel, its exquisite taste is further enhanced by a luxurious appearance, creamy texture and aroma. Demanded by professional for its high quality, superior flavor and ready-to-use convenience. Firm consistency; perfect for ready-made caramel centers, chocolate turtles, pretzel drumsticks and caramel apples. Net weight: 5 pounds Kosher Dairy Since 1875, Peter's Chocolate, a producer of world-class chocolates, caramels and confectionery products. * Add 2 Tbsp. of water to 1 lbs. of Caramel Loaf to thin. * Add 1/2-1 ounce of powdered sugar to 1 lbs. of Caramel Loaf to thicken. |